News
Take a look below for a sneak peek at what is currently going on with Le Macaron French Pastries® Franchise Owners.
An Interview with Ayhan Calik, Le Macaron’s Newest Area Developer in DE
The Rehoboth Beach neighborhood of Sussex County, Delaware is about to get a French twist, thanks to our newest Franchise Owner, Ayhan Calik. As a long-time retail entrepreneur and restaurateur, Ayhan comes to us with decades of experience and knowledge about what it...
Starting a Macaron Franchise: What to Know
If you come by entrepreneurship naturally, working hard and establishing yourself as an effective leader can lead to a great deal of success. Once you have accomplished your goals, it doesn't take long until you are asking yourself, what’s next? Becoming a franchise...
Dani & Cesar Amaral Take Their Macaron Franchise Dreams on the Road!
What could be better than a brand-new Le Macaron store opening in a city near you? How about a Le Macaron food truck that takes our craveable pastries on the go for easy access? Our Franchise Owners, Cesar and Daniela Amaral, are bringing smiles to people in...
Meet Le Macaron Franchise Owner – Joe Eckart
[vc_row kd_background_image_position="vc_row-bg-position-top"][vc_column][vc_column_text]As America’s number-one macaron franchise, Le Macaron French Pastries is proud to welcome Franchise Owners from all walks of life. You don’t have to have previous entrepreneurial...
What to Look for in Macaron Franchises
Exploring 'macaron franchises' in the retail bakery sector presents an excellent opportunity for enthusiasts of French pastries and artisanal European-style coffees to establish a foothold in the foodservice or retail industries. By crafting an affordable retail...
5 Top Bakery Franchise Businesses Operating Today
Operating a bakery franchise is a special calling and can be a joy. Serving up sweet treats baked fresh daily in a warm and inviting environment and seeing the smiles on customers' faces as they bite into their favorite muffin, bread, or other baked goods can turn...
A New Franchise Opening in Tucson: Meet Stacy and Gary
The city of Tucson is about to get an infusion of French culture, thanks to new Le Macaron Franchise Owners Stacy and Gary Haggart! The couple’s new location is slated to hold its grand opening soon, much to the delight of local residents who are fans of authentic...
4 Key Reasons to Invest in a Cake Franchise
In the flourishing landscape of America's $110 billion baked goods and pastries industry, the allure of sweet success is undeniable. As this market continues to carve a more significant niche in the lives of consumers, seizing the opportunity to invest in a cake...
Running Modern Cafe Franchises: 5 Crucial Questions to Ask
We live in an age of cafe franchises. Every day, more customers flock to their local shops to relax, unwind with friends, and enjoy a drink and a bite. Cafe franchises are a business that’s been on the rise for years, and that can make it a shrewd choice for a...
About Our Simple Macaron Franchise Model From Real Owners
Choosing to start a business can be a very big decision. This is especially true for would-be entrepreneurs in the food service industry. For those who dream of opening restaurants, bakeries, cafés and other businesses that cater to the tastebuds of their community,...
