While the first macaron recipes can be traced back to as early as the 8th century, the sustained success of this little French cookie is due largely to the modern entertainment industry. Accounting for nearly $35 billion annually, the bakery industry has been marked...
The History of the Macaron and its Place within the Bakery Franchise
When most Americans see the word macaron, they think of the coconut cookie that is often sold in bulk quantities around the holidays. However, they are actually thinking of the macaroon. Although the two words are nearly identical, the French macaron is in fact quite...
1851 Franchise Releases Top Five list of Reasons to own a Bakery Franchise with Le Macaron
As Le Macaron celebrated ten years of being in business this past month, the brand looked back on its development from humble beginnings into the well-known bakery franchise that it has grown into today. With over 52 locations in 11 states, it's success has certainly...
Own a Bakery Franchise with Zero Experience
Running a bakery can be extremely difficult. From making sure you have enough ingredients to hours spent baking, there's hardly any time left to deal with the other aspects of running a business. And don't forget about the costs involved with staffing and running a...
Le Macaron vs. Woops!: Which Macaron Franchise is Best?
Does Woops! Franchise? Woops! is a cookie franchise that has been in business since 2012. This newcomer to the bakery franchise industry has expanded quickly - there are currently more than 40 Woops! macaron kiosks or cafes nationwide. The brand has received recent...